Sample European cuisine in London, spruced with a touch of English flavour. European cuisine refers to a variety of cooking styles from a number of countries which belong to the region. Although one might find similarities between cooking methods of different European countries, the styles of cooking and the ingredients tend to differ quite significantly.

A standout feature of European cuisine which differentiates it from Asian cuisine is the use of meat, which is considerably larger in Western culinary cultures. The utilisation of potatoes as opposed to rice as the main carbohydrate supplement, the preparation of sauces, seasonings and other accompaniments are certain unique features of European cuisine.

Italian cuisine is major influence on European styles of cooking, as it is remarkably popular not only in Europe but around the world. Featuring sumptuous desserts, a myriad of pastas and a mouth-watering selection of croissants and breads, Italian cuisine is probably best known for its pizzas. Heavily influenced by ancient cooking styles of the ancient Greeks, Arabs and Romans, Italian cuisine underwent a remarkable transformations after the discovery of tomatoes, bell peppers and potatoes, which offered much more chances to experiment and perfect the splendid dishes we see today.     

Offering the visitors a splendid range of European cuisine in London which includes British fare, the 55 Restaurant at Millennium & Copthorne Chelsea Football Club is also known for its outstanding service.

The innovative menu accompanied by the classic dining experience offered at the restaurant creates a warm and inviting setting for the visitor. An unmatched option for matchday dining in London, fans of Chelsea Football Club can enjoy the action along with a hearty meal and a fine beverage to match.